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Primo Oval Junior 200 Ceramic Kamado Grill
Experience premium kamado-style charcoal cooking with the Primo Oval Junior 200 Ceramic Kamado Grill—perfect for grillers who appreciate the versatility of Primo’s iconic oval design in a more compact footprint. Inspired by the larger Oval XL, the Oval Junior delivers the same performance and flexibility while maximizing efficiency in a smaller cooking space. Its distinctive oval shape enables both direct and indirect cooking at the same time, offering greater versatility than traditional round kamado grills.
The Oval Junior features easy-to-clean, reversible stainless steel cooking grates and a high-profile lid that easily accommodates whole chickens for roasting. Proudly made in the USA, this grill is constructed from premium Primo SuperCeramics and finished with a durable, lead-free, scratch-resistant porcelain glaze. With 210 square inches of cooking space, it provides exceptional heat retention and even heat distribution, ensuring consistent temperatures whether you’re low-and-slow smoking at 180°F or searing at temperatures exceeding 500°F.
Precise temperature control comes standard with a 6-position cast aluminum chimney cap equipped with a rain hood, a 5-position stainless steel lower vent door, and an easy-to-read built-in thermometer—making it ideal for year-round grilling in any weather. Redesigned in 2021, the Oval Junior includes an advanced lift-and-lock hinge system that reduces lid-opening effort by 70%, along with a soft-close felt gasket and a cool-touch handle with integrated retaining clips for enhanced safety and durability.
Optional heat-safe ceramic feet (sold separately) allow the grill to be safely placed on combustible surfaces, while Primo’s wide range of accessories and the oval cooking design unlock endless cooking possibilities. The Primo Oval Junior 200 is a smart investment in quality craftsmanship, versatility, and exceptional outdoor cooking performance.
Key Features
- Proudly made in the USA since 1996
- Premium ceramic construction for superior heat, moisture, and flavor retention
- Extra-tall lid design allows vertical cooking of whole chickens and turkeys
- Split, reversible cooking grates deliver unmatched cooking versatility
Specifications
- Cooking Area: 210 sq in (1,355 cm²)
- Temperature Range: 151 - 850°F (66°C - 454°C+)
- Optional Rack System: 150 sq in (968 cm²)
- Weight: 100 pounds
Grilling Capacity:
- 3 Whole Chickens
- 1 Small Whole Turkey
- 4 Steaks
- 8 Burgers
- 4 Racks of Ribs
- 6 Ears of Corn
